SPECIALTY EQUIPMENT
Vertical Broilers
VERTICAL BROILER
American Range innovative technology is work in the food service industry.
These hand-crafted broilers are engineered with the most advanced features and fabricated to ensure a long demanding life.
All welded frame construction and heavy gauge Stainless Steel panels ensure long life and exceptional quality; an all Stainless Steel body makes clean up easy.
High efficiency atmospheric infrared burners provide maximum performance at the least possible cost.
With three models to choose from, you can select the one most suited to your needs.
FEATURES
- Stainless steel rugged exterior body.
- 15” diameter grease pan at the bottom of skewer.
- Front to back skewer adjustment.
- 6-position skewer adjustment.
- High efficiency infra-red burners at 20,000 BTU each.
- Compact design or counter top installation.
- Manual gas valve control for each burner.
- Limited one year parts and labor warranty.
ACCESSORIES
CASTERS: For stands only (Set of 4) #A35104
- S/S STANDS
- VES-20
