Welcome to the advanced realm of pizza baking with the PizzaMaster Three Stone Hearth, Four Deck, Modular Electric Deck Pizza Oven – 800 Series. This oven is a standout choice for high-volume pizzerias, large restaurants, and commercial kitchens where balancing capacity with exceptional baking quality is crucial.

• Dual Halogen Lighting: Each deck is fitted with halogen lights, ensuring perfect visibility for consistently great pizza baking.

• Three Stone Hearth per Deck: Benefit from the natural stone hearth's crisping function, which is essential for creating pizzas with an authentic, crispy crust.

• Stainless Steel Front: The stainless steel front combines durability with a sleek, modern aesthetic, elevating the professional appearance of your kitchen.

• Efficient Turbo Start: Rapidly bring each deck to the desired temperature with the Turbo Start, crucial for high-paced kitchen environments.

• Mobility and Stability: The oven is equipped with legs and lockable castors (excluding 5 deck models), offering ease of movement and secure placement.

• Precise Baking Indicators: Thermostat and Turbo-Start indicators ensure you have complete control over the baking process.

• Retractable Unloading Shelf(s): The retractable frontal unloading shelf(s) add convenience and efficiency to the pizza handling process.

• Decorative Eyebrow Hood: The non-functional eyebrow hood adds a touch of style to the oven's design.

• Heat-Reflecting Glass Door: Monitor your pizzas with ease through the see-through door, equipped with heat-reflecting glass to maintain consistent baking temperatures.

• High-Temperature Range: Each deck can reach up to 500°C (932°F), suitable for a variety of baking preferences.

• Digital Display and Timers: Comes with a digital display, manual shut-off timer, and auto-timer with alarm for precise baking.