Discover the superior pizza baking experience with the PizzaMaster Two Stone Hearth, Four Deck, Modular Electric Deck Pizza Oven – 800 Series. This oven is an excellent choice for high-volume pizzerias, large restaurants, and commercial kitchens seeking a balance between significant baking capacity and exceptional quality.

• Dual Halogen Lighting: Each deck is illuminated by energy-efficient halogen lights, ensuring optimal visibility for even and consistent pizza baking.

• Two Stone Hearth per Deck: The natural stone hearth is fundamental for achieving a crisp crust, offering an authentic pizza baking experience.

• Stainless Steel Front: Combining robust durability with a sleek design, the stainless steel front enhances the professional look of your kitchen.

• Turbo Start Function: The Turbo Start feature quickly heats each deck to the desired temperature, crucial for maintaining efficiency in fast-paced settings.

• Mobility with Stability: Equipped with legs and lockable castors (excluding 5 deck models), the oven is designed for easy movement and stable operation.

• Accurate Baking Indicators: Control your baking process with thermostat and Turbo-Start indicators, ensuring perfect results every time.

• Retractable Unloading Shelf(s): The retractable frontal unloading shelf(s) streamline the pizza handling process, adding efficiency to your operation.

• Decorative Eyebrow Hood: The non-functional eyebrow hood adds a stylish element to the oven's overall design.

• Heat-Reflecting Glass Door: The see-through door, featuring heat-reflecting glass, allows for convenient monitoring of the baking process without opening the oven.

• High-Temperature Capability: Each deck can reach up to 500°C (932°F), suitable for a wide range of baking styles.

• Digital Display and Timers: Features a digital display, manual shut-off timer, and auto-timer with alarm for precise baking control.