Experience the apex of high-capacity pizza baking with the PizzaMaster Two Stone Hearth, Five Deck, Modular Electric Deck Pizza Oven – 800 Series. This oven is a powerhouse, specifically designed for bustling pizzerias, large restaurants, and commercial kitchens where high volume and exceptional baking quality are essential.

• Dual Halogen Lighting: Each deck is equipped with halogen lighting, providing excellent visibility for consistently perfect baking results across all decks.

• Two Stone Hearth per Deck: Benefit from the natural stone hearth's crisping function, key to crafting authentic, crispy-crusted pizzas.

• Stainless Steel Front: The stainless steel front not only ensures durability but also adds a sleek, professional aesthetic to your kitchen.

• Turbo Start Function: The Turbo Start feature quickly brings each deck to the desired temperature, vital for maintaining efficiency in high-demand environments.

• Stable Design for High Volume: Designed with legs without castors for the five-deck model, this oven offers stability and robustness for high-volume settings.

• Accurate Baking Control: Easily manage your baking process with thermostat and Turbo-Start indicators, ensuring optimal conditions.

• Retractable Unloading Shelf(s): The retractable frontal unloading shelf(s) enhance the efficiency of your pizza handling process.

• Decorative Eyebrow Hood: The non-functional eyebrow hood adds an elegant touch to the oven's overall design.

• Heat-Reflecting Glass Door: Monitor the baking process through the see-through door equipped with heat-reflecting glass, maintaining consistent internal temperatures.

• High-Temperature Range: Each deck can achieve up to 500°C (932°F), perfect for various baking needs.

• Digital Display and Timers: Features a digital display, manual shut-off timer, and auto-timer with alarm for precise baking management.