Innovative equipment for business

UPRIGHT OVERFIRED BROILERS

Double Deck Broilers

DOUBLE DECK INFRARED OVERFIRED BROILERS

The American Range Double Deck Infrared Overfired Broiler has a reputation that lives up to its name.

The AGBU-2 gas-fired powerhouse has eight infrared burners that direct nearly 192,000 BTU/hr. of 1850˚ infrared heat downward to penetrate and sear the exposed surface of the meat, fish, vegetable or casserole products.

Since the cooking is accomplished using only infrared heat, the food experiences minimal shrinkage and retains juices, tenderness and flavor.

You've Got Challenges We've Got Solutions

Book a demo